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CRU - Soir (EN)


Oysters



Fresh oysters from the Maritimes, the U.S. East Coast and British Columbia


Cooked oysters (3), shallots, bacon, spinach, Porter cheddar
18 $CA


Fresh oysters (3), snow crab, Old Bay, tobiko
24 $CA


Fresh oysters, spicy tuna tartare
24 $CA


Seafood platter for 2
65 $CA



Raw



Hamachi crudo, ginger and lemongrass pear, cucumber, bonito flakes
26 $CA


Yellowfin tuna tartare, cucumber, tobiko, green apple emulsion, crispy rice cake
26 $CA


Spicy salmon tartare, furikake
24 $CA


Beef filet mignon tartare, smoked egg yolk and ballpark mustard, dill, rye bread croutons
24 $CA


Crudo of the day, soya



Appetizers



Eggplant, wild mushrooms, tomato sauce, Parmegiano Regiano
24 $CA


Wedge salad, Bleu cheese, crispy shallots, cherry tomatoes, bacon
18 $CA


Roasted beets, fresh herb ricotta, walnuts
17 $CA


Burrata, sweet pistachio pesto, grilled bread
25 $CA


Salt and pepper shrimp, soya and sesame mayo
24 $CA


Fried calamari, kimchi, mango, basil
23 $CA


Grilled octopus a la gallega, chorizo salsa
26 $CA


Seared sea scallops, sweet corn and bacon chowder
28 $CA


Roasted marrow bone, herb and parmesan breadcrumbs
18 $CA



Mains



Icelandic cod, sweet corn velouté, King Eryngii mushrooms, crispy gnocchis
44 $CA


Grilled sea bream, labneh, chili, Achard Legumes, puffed rice
41 $CA


Grilled Yellowfin tuna, sweet potato puree, Bruxelles sprout leaves, pear, pearl onions
53 $CA


American Wagyu cheeseburger, bacon, pepper mayo, lettuce, tomato, onion, fries
31 $CA


Radiatori, veal and porcini bolognese, Parmigiano Regiano
32 $CA


Bucatini, bisque, mussels, giant shrimp, scallop, sun-dried tomatoes, tobiko
54 $CA


Creste de gallo, porcini and veal bolognese, ricotta salata
32 $CA


Grilled beef filet mignon, grilled asparagus, smashed potatoes, Bleu sauce
53 $CA


Grilled dry-aged 18oz beef ribeye, pepper sauce
59 $CA


Grilled Mediterranean seabass, lemon and oil



Accompagnements



Smashed potatoes, candied and fried leeks, cheese curds
16 $CA


Cesar style crispy Brussels sprouts, pancetta
16 $CA


Roasted vegetables, confit tomatoes, tzatziki, pine nuts
15 $CA


Wild mushrooms, fresh herbs, mushroom ketchup
22 $CA


Smoked marrow bone, herb and parmesan breadcrumbs
14 $CA


Fries
7 $CA

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585 Av Victoria

Saint-Lambert QC

J4P 3R2

450-671-8278

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